Level 4 Diploma
in Entrepreneurship
The qualification has been created to develop and reward the business managers of today and the future, and to continue to bring recognition and professionalism to the management sectors. We hope that centres and learners take the opportunity to learn a great deal from this programmes that will provide relevant new skills and qualities. It is envisaged that this programme will encourage both academic and professional development so that you learners move forward to realise not just their own potential but also that of organisations across a broad range of sectors.
Regulated by the Office of Qualifications and Examinations Regulation
Approved by World Education Services (WES)
Member of the International Association of Universities
(IAU)
Awarding Body
Awarding Body
Regulated by the Office of Qualifications and Examinations Regulation
Approved by World Education Services (WES)
Member of the International Association of Universities
(IAU)
Awarding Body
Qualifi
Awarding Body
OTHM
OTHM
Registration Documents
- Passport Size Photo
- Birth Certificate and NIC
- CV
- Education Documents (OL, AL, Other)
- Service Letter
School : Computing
Location : Mount Lavinia
Learning Mode : Online | Physical
Duration : 06 - 08 months
Entry Requirements
- demonstrated some ability and possess qualifications at Level 3, for example ‘A’ Levels or vocational awards
- spent some time in an organisational role and shown they have capability and drive to develop
- Seeking further professional development and to gain work related skills and know-how.
Learning Outcomes
- To understand and apply the principles of leadership in a business environment
- Review and apply the principles of business management within industry
- To understand and apply the principles of management in a specific environment
- To improve the employability of learners by allowing them to explore the relationship between management theories and their practical application in the business world.
- Analyse problem solving techniques specific to business and industry
- Select, collate, review and analyse information form a wide range of sources
- Effectively use verbal and communication skills
- Work independently and as part of a team
- Manage one’s own personal development and growth.
Account No: 139013411919001
Seylan Bank
Account No: 1000749289
Commercial Bank
