Key Ingredient: Infused with rhubarb root (rabarbaro) for a unique
finishing warm and smooth
complemented with rich vanilla and caramel flavors
It's also wonderful with classic American dishes such as grilled ribeye and roasted vegetables
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SPRINGBANK SCOTCH SINGLE MALT PX CASK MATURED CAMPBELTOWN 10YR 700ML Orange Wine Key Ingredient: Infused with rhubarbThe first release in a five part series, this 10 year old single malt from Springbank was initially matured for seven years in ex bourbon barrels before being finished for three years in first fill Pedro Ximenez hogsheads. Aromas of date syrup, raisins, sherry soaked fruit, walnuts and oaky vanilla fill the nose, complemented by notes of cola cubes, cherry, cinnamon, caramel, mint, damp earth and oil nuts throughout the palate and lingering in the